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Calling all virgins!
Via PostSecret: "I'm still a virgin.......but wish I was a slut"
Mmmvelopes!
The latest in snail mail development: bacon-flavored envelopes!
This innovation will not only make you think why you're still using snail mail but also give you that full bacon flavor. =) The envelopes just don't taste like bacon, they also look like those very tasty strips of FAT. =)
These Mmmvelopes sell for $7/25 pcs.
Flare Shmare
Chanced upon this image while surfing the net.
Looked very interesting and something that would be worthy of note. I thought it was part of another breath-taking NASA picture from outer space. And then...
To my dismay, and D'OH moment, it's a "thermal image of a gentleman passing gas." :-& BWAARRRKKK indeed.
Looked very interesting and something that would be worthy of note. I thought it was part of another breath-taking NASA picture from outer space. And then...
To my dismay, and D'OH moment, it's a "thermal image of a gentleman passing gas." :-& BWAARRRKKK indeed.
Hamen Burjer Anyone?
Found this while browsing through the Phil. Daily Inquirer during dessert:
Someone had too much fun. LOL.
Someone had too much fun. LOL.
Jojo In The Stars
Re-blogged from czae. A beautiful (and dark) story of true love and how it knows no boundaries.
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Dir. Marc Craste / UK / 2004
In a bleak and desolate world, a small creature seeks out the woman of his dreams: a high-flying circus performer with a cruel and possessive ringmaster.
Winner Best Animation at the 2004 Clermont-Ferrand International Film Festival.
Winner BAFTA for best animated short 2004
- futureshorts @ youtube
For more information, go to STUDIOaka (producer)
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Dir. Marc Craste / UK / 2004
In a bleak and desolate world, a small creature seeks out the woman of his dreams: a high-flying circus performer with a cruel and possessive ringmaster.
Winner Best Animation at the 2004 Clermont-Ferrand International Film Festival.
Winner BAFTA for best animated short 2004
- futureshorts @ youtube
For more information, go to STUDIOaka (producer)
Gaga does it again!
Wow! Talk about buzz! Lady Gaga's latest video "Bad Romance" already has more than 1 million viewers in YouTube in just one day!!!
Crepe-ing Back to College
After having lunch in Ken Afford (see previous entry), decided to revisit an old favorite, Kamirori, known for their reasonably priced Japanese food and for dessert. I remembered having a "phase" during college where I would buy their ice cream crepe every time I go home. Hence, the weight during college I guess. Haha
A few months back, Kamirori moved from their previous location (at the ground level of our former condo) to
the other side of Katipunan, at the new Petron gas station just beside the entrance to Loyola Grand Villas. Just as well, their food AND desserts remained.
Personally, I think their California Maki is the best I've ever tasted. =) But I'm here to talk about their desserts.
Sadly, they don't have a counter anymore where the mouth-watering desserts used to be. But still, the taste and quality of their desserts did not disappoint. Ordered the Ice Cream Crepe and the Amaretto.
The Ice Cream Crepe is actually just vanilla ice cream topped with a layer of crepe and caramel cream. But it's still oh-so-good! And for just a 100 pesos!
The Amaretto is flourless chocolate cake covered with cream, amaretto, and bits of nuts. It tastes as good as it did since way back in college. I was immediately beaming with delight upon eating a mouthful of this sumptuous dessert.
Eating these desserts just brings back fond memories. =)
KAMIRORI
Petron Square
365 Katipunan Avenue, Loyola Heights, QC
(632) 467-8491
Open from 10 am to 11 pm from Monday to Saturday
Can Afford!
As I was already in the QC area yesterday, decided to have lunch here on my way back to Makati. Given my roots, Katipunan will always have a special place in my heart. That goes for Ken Afford as well, one of my favorite restaurants ever.
Other than the obviously affordable food (~P 120-150 a meal), it boasts of being able to invite not just students but people and foodies all over the metro to try their famous Sisig a la Domeng/Roque and their other 55 dishes.
Their menu is a list of your all-time favorite Filipino dishes from Lechon Kawali to Sinigang na Baboy or Hipon. Some of my favorites are Stuffed Porkchop (breaded porkchop stuffed with mushroom and cheese) and the Sisig a la Domeng (sizzling sisig with egg). While waiting for your order, they offer you free refillable soup. Serving size of one meal is good enough for 1-2 people.
In terms of service, the waiters are very friendly and are generous with smiles. =) Oh and they don't charge extra for service charge and/or VAT.
KEN AFFORD, Katipunan
B. Gonzales St., Loyola Heights, Quezon City
(02) 433-3575
8 am - 10 pm daily
Other than the obviously affordable food (~P 120-150 a meal), it boasts of being able to invite not just students but people and foodies all over the metro to try their famous Sisig a la Domeng/Roque and their other 55 dishes.
Their menu is a list of your all-time favorite Filipino dishes from Lechon Kawali to Sinigang na Baboy or Hipon. Some of my favorites are Stuffed Porkchop (breaded porkchop stuffed with mushroom and cheese) and the Sisig a la Domeng (sizzling sisig with egg). While waiting for your order, they offer you free refillable soup. Serving size of one meal is good enough for 1-2 people.
In terms of service, the waiters are very friendly and are generous with smiles. =) Oh and they don't charge extra for service charge and/or VAT.
KEN AFFORD, Katipunan
B. Gonzales St., Loyola Heights, Quezon City
(02) 433-3575
8 am - 10 pm daily
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